The influence of dietary fatty acid composition on the respiratory and cardiovascular physiology of Adriatic sturgeon (Acipenser naccarii): a review

نویسندگان

  • D. J. McKenzie
  • G. Piraccini
  • C. Agnisola
  • J. F. Steffensen
  • P. Bronzi
  • C. L. Bolis
  • B. Tota
  • E. W. Taylor
چکیده

D.J. McKenzie, G. Piraccini, C. Agnisola, J.F. Steffensen, P. Bronzi, C.L. Bolis, B. Tota and E.W. Taylor School of Biological Sciences, University of Birmingham, Birmingham, (U.K.); Institute of Pharmacological Sciences, University of Milan, Milan (Italy); Department of General and Environmental Physiology, Federico II University of Naples, Naples (Italy); Helsingor Marine Laboratory, University of Copenhagen, Helsingor (Denmark); ENEL SRI Polo Ambiente, Milan (Italy); Department of Cell Biology, University of Calabria, Arcavacata di Rende (CS) (Italy).

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تاریخ انتشار 1999